SOMERSET FOOD TRAIL
14th-30th July
Westcombe Dairy
Here at Westcombe Dairy we make proper unpasteurised Somerset cheese – such as our traditional clothbound Westcombe Cheddar, Duckett's Aged Caerphilly and Ricotta – using raw milk from our own cows. In addition, we also make charcuterie, combining our veal bull calves with pork. Everything we do at Westcombe is done with respect for the land we farm.
What's happening?
A 30-Mile Feast, a Tasting or Other?
Join us for a Somerset feast over lunch on Wednesday 19 July. Includes a dairy tour. Delicious cheese and charcuterie will definitely be part of it! Plus opportunities for tours and tastings throughout the festival
More details
We're planning a Somerset feast and dairy tour over lunch on Wednesday 19 July. Delicious cheese and charcuterie will definitely be part of it, along with bread and Eccles cakes from Landrace Milling. We’ll show you around the site, including the dairy and our cheddar store.
Details:
• Wed 19, 12 noon onwards
• £25/head
• Booking required
We also offer tours of the diary and tastings throughout the Festival
Details:
• £10/head
• No booking required
When?
Open daily throughout the Festival, except Sundays
Any more information?
In addition, the shop will be open throughout the Food Trail :
• Mondays to Fridays (9am - 5:30 pm)
• Saturdays (10:30am - 3pm)
Practicalities
Booking required for some or all of your events, even if free?
Yes
Is there a charge for some events, even if others are free?
Yes
Any special directions?
No
Address
Lower Westcombe Farm
Evercreech
Shepton Mallet
BA4 6ER
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