Somerset Spirit Co

Distillery handcrafting award-winning Milk Vodka and Milk Gin. We use the leftover whey from the cheesemaking process at Wyke Farms, extracting the sugars in this waste product to make a truly unique spirit. We triple distil this spirit to make our smooth and creamy vodka and use locally sourced botanicals to craft this into our unique milk gin. Visit our shop, sample our spirits, book a tour.