10-12 Northload Street, Glastonbury BA6 9JJ
Celebrating the best of West Country produce with modern Mediterranean and Middle Eastern flavours, the Queen of Cups prides itself on local and seasonal produce. It's offering a 'Best of Local' set menu during the Festival and on Mon 18 Chef Ayesha will demonstrate three ways to prepare local fish.
Mon & Wed-Sat: 12-11pm
Mon 18, 3pm: Chef Ayesha will demonstrate: 'Preparing Local Fish Three Ways'