Wed, 26 Jul|
Holm X Fire Made – 30-mile Feast
Al fresco dinner on the terrace at Holm: a seasonal collaboration between Nicholas Balfe from Holm and Ana Ortiz and Tom Bray of Fire Made. Part of Somerset Food Trail's 30-mile feast challenge, in which most of the food supplied comes from a 30-mile radius!
Time & Location
26 Jul 2023, 18:30
South Petherton, 28 St James's St, South Petherton TA13 5BW, UK
About the event
A one-off Latin America-inspired asado feast alongside our good friends Ana Ortiz and Tom Bray from Firemade (FKA Country Fire Kitchen), as part of the Somerset Food Trail 2023. Ana and Tom are becoming quite a formidable force on the Somerset food scene. Their company, Firemade, makes some of the most beautiful, hand crafted BBQs, grills and outdoor cooking equipment we've seen. They also regularly cook large-scale feasts for weddings, festivals and experiences in the region, across the country and beyond. This event will draw upon Ana's Ecuadorian heritage with a menu inspired by latin American flavours using Somerset ingredients cooked entirely outdoors over fire. For the main, there will be lamb cooked 'a la cruz' - on a cross over smouldering embers for many hours until the meat is tender, lightly smoked and thoroughly delicious.
Find out more about the menu and to book, visit: https://www.rsvp-popup.com/popups/firemade-asado-feast